Good Gentles!
The Canton of Glaslyn would like to invite one and all to join us in battle, song, merriment, and feasting at our annual Defender of the Flame!
Featuring Chivalric, Rapier, Archery, and Bardic competitions for the title of Defender of the Flame, and the brewer of the finest spirits will be named Brewing Champion of Glaslyn! In addition, the esteemed Ladies of Glaslyn will choose the most honorable combatant to be this year’s Keeper of the Flame. Join the ranks of our Roll of Champions!
Merchants are always welcome!
An event page with up-to-date information is also available on Facebook.
April 26-28, 2019
Event registration:$15.00 (Adults)
$10.00 (SCA Member Discount Registration)
$5 (Children aged 6-12)
Free (Youths 5 and under)
Checks to be made out to SCA, Inc./Canton of Glaslyn.
Site rules:
Site is wet in period containers only.
Please bring service animals only.
The site opens at 5pm on Friday and closes at 2pm on Sunday. Minors must be accompanied by a parent or legal guardian. They may also attend with a 21 year or older adult with a signed and notarized Minor Event Waiver Form from the parents or legal guardian.
Schedule of Events – Saturday, April 27
| 9am | Morning Court – Hall |
| 10am | Archery Defender – Archery Range Rapier Inspection Begins – List Field |
| 11am | Rapier Defender – List Field |
| Noon | Chivalric Inspection Begins – List Field |
| 1pm | Chivalric Monkey Tournament – List Field |
| 3pm | Order of the Oak Meeting – Hall |
| 4pm | Brewing and Spirits Competition – Hospitality Tent |
| 6pm | Evening Court – Hall |
| Following Court | Feast – Hall |
| 8pm/sundown | Bardic Defender – Bonfire |
Site
Sid Richardson Scout Ranch
Boy Scout Rd
Bridgeport, TX 76426
Directions and Map
Feast
4th Annual Winner Winner Chicken Dinner
Roast Chicken will be provided by House Arlac
Potluck contributions of side dishes are appreciated and welcome!
Event Stewards
Master Airaklee Wolf
mka: Doug Turnage
seneschal@glaslyn.ansteorra.org
Mistress Colleen O’Kelly
mka: Keally Howell-Arnold
If you have any questions or have special needs, feel free to contact the Stewards.