Defender of the Flame – A.S. LIII

Good Gentles!

The Canton of Glaslyn would like to invite one and all to join us in battle, song, merriment, and feasting at our annual Defender of the Flame!

Featuring Chivalric, Rapier, Archery, and Bardic competitions for the title of Defender of the Flame, and the brewer of the finest spirits will be named Brewing Champion of Glaslyn! In addition, the esteemed Ladies of Glaslyn will choose the most honorable combatant to be this year’s Keeper of the Flame. Join the ranks of our Roll of Champions!

Merchants are always welcome!

An event page with up-to-date information is also available on Facebook.

April 26-28, 2019

Event registration:
   $15.00 (Adults)
   $10.00 (SCA Member Discount Registration)
   $5 (Children aged 6-12)
   Free (Youths 5 and under)
Checks to be made out to SCA, Inc./Canton of Glaslyn.

Site rules:
   Site is wet in period containers only.
   Please bring service animals only.

The site opens at 5pm on Friday and closes at 2pm on Sunday. Minors must be accompanied by a parent or legal guardian. They may also attend with a 21 year or older adult with a signed and notarized Minor Event Waiver Form from the parents or legal guardian.

Schedule of Events – Saturday, April 27

9amMorning CourtHall
10amArchery DefenderArchery Range
Rapier Inspection BeginsList Field
11amRapier DefenderList Field
NoonChivalric Inspection BeginsList Field
1pmChivalric Monkey TournamentList Field
3pmOrder of the Oak MeetingHall
4pmBrewing and Spirits CompetitionHospitality Tent
6pmEvening CourtHall
Following CourtFeastHall
8pm/sundownBardic DefenderBonfire

Site

Sid Richardson Scout Ranch
Boy Scout Rd
Bridgeport, TX 76426
Directions and Map

Feast

4th Annual Winner Winner Chicken Dinner
Roast Chicken will be provided by House Arlac
Potluck contributions of side dishes are appreciated and welcome!

Event Stewards

Master Airaklee Wolf
mka: Doug Turnage
seneschal@glaslyn.ansteorra.org

Mistress Colleen O’Kelly
mka: Keally Howell-Arnold

If you have any questions or have special needs, feel free to contact the Stewards.